Reverse Seared Steak Recipe by Big Grill Shop
About Big Grill Shop
Welcome to Big Grill Shop, your ultimate destination for all things grilling and BBQ. As a leading eCommerce & Shopping platform in the grilling industry, we offer a wide range of high-quality grilling equipment, accessories, and expert guidance to help you take your outdoor cooking skills to the next level.
The Art of Reverse Seared Steak
If you crave a steak that is perfectly cooked from edge to edge with a mouthwatering crust, then reverse searing is the technique you need to master. At Big Grill Shop, we believe that the key to a truly exceptional steak lies in the art of reverse searing combined with the subtle smoky flavors imparted by the grill.
The Reverse Searing Method
Reverse searing is a cooking technique that involves searing meat at the end of the cooking process, rather than at the beginning. This method ensures that the steak is evenly cooked throughout, achieving the desired level of doneness while producing a beautifully caramelized crust.
Choosing the Perfect Cut
When it comes to reverse searing, selecting the right cut of steak is crucial. Opt for cuts like Ribeye, Filet Mignon, or New York Strip, which are known for their tenderness and marbling. Remember, a high-quality cut of meat sets the foundation for an exceptional dining experience.
Preparation and Seasoning
Before you start reverse searing, make sure to bring your steak to room temperature. This allows for more even cooking. Once your steak reaches the desired temperature, season it generously with a mix of kosher salt, freshly ground black pepper, and any additional seasonings or herbs you prefer. Let the flavors meld for a few minutes before moving on to the cooking process.
Setting Up the Grill
At Big Grill Shop, we offer a wide selection of state-of-the-art grills and smokers that are designed to elevate your cooking experience. Prepare your grill for indirect cooking by setting it up for two-zone grilling. This means that one side of the grill is heated to a lower temperature for the initial cooking phase, while the other side remains cooler or unlit. This setup allows you to sear the steak later without overcooking it.
The Cooking Process
Gently place your seasoned steak on the cooler side of the grill and allow it to cook slowly. This indirect cooking method ensures that the steak cooks evenly, while the low heat slowly renders the fat, creating a luscious and juicy texture. Make sure to use a meat thermometer to monitor the internal temperature and achieve your desired level of doneness.
The Final Sear
Once your steak reaches its target internal temperature, transfer it to the hot side of the grill or a cast-iron skillet that has been preheated to a high temperature. Sear each side for a minute or two until you achieve a beautiful crust. Be mindful not to overcook the steak during this final searing process.
Resting and Serving
After searing, remove the steak from the heat and let it rest for a few minutes. This resting period allows the juices to redistribute and results in a more tender and flavorful steak. Finally, slice the steak against the grain and serve it with your favorite sides, sauces, or compound butters.
Why Choose Big Grill Shop?
At Big Grill Shop, we are passionate about grilling, and we strive to provide you with the best grilling experience possible. By offering top-of-the-line grills, smokers, and accessories, we ensure that you have the tools to create unforgettable meals right in your own backyard. Our comprehensive recipes, such as this reverse seared steak, are designed to guide you through the cooking process, ensuring exceptional results every time. Trust Big Grill Shop for all your grilling needs and take your outdoor cooking adventures to new heights.
Conclusion
Mastering the art of reverse seared steak can elevate your grilling game to new levels. With the help of Big Grill Shop, you can achieve perfectly cooked steaks that are juicy, tender, and packed with flavor. Visit our eCommerce & Shopping website today to explore our selection of high-quality grilling equipment and start your journey towards grilling excellence.
