Wood-Fired Grilled Cheesy Potato Volcanoes | Recipes

Jul 15, 2019
Recipes

Introduction

At Big Grill Shop, we believe that outdoor cooking elevates the culinary experience. Our wood-fired grilled cheesy potato volcanoes recipe is a true masterpiece that will take your taste buds on a journey. Imagine tender potatoes, oozing with melted cheese, and kissed by the smoky flavors of a wood-fired grill. This recipe is perfect for those who seek to impress their guests with a show-stopping dish.

Ingredients

  • 6 large russet potatoes
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled bacon
  • 1/4 cup chopped green onions
  • 1/4 cup sour cream
  • 1/4 cup melted butter
  • Salt and black pepper to taste

Instructions

Follow these step-by-step instructions to create the ultimate wood-fired grilled cheesy potato volcanoes:

  1. Preheat your wood-fired grill to medium heat, around 350°F (175°C).
  2. Scrub the potatoes clean and pierce them with a fork multiple times to allow steam to escape during cooking.
  3. Place the potatoes on the grill and cook for about 45-60 minutes, or until they are fork-tender.
  4. Once cooked, remove the potatoes from the grill and let them cool for a few minutes.
  5. Carefully cut off the top third of each potato, creating a crater-like opening.
  6. Scoop out the potato flesh from the top third and bottom two-thirds of each potato, leaving a thick shell around the edges.
  7. In a mixing bowl, combine the potato flesh, shredded cheddar cheese, crumbled bacon, chopped green onions, sour cream, melted butter, salt, and black pepper. Mix well.
  8. Stuff the mixture back into the hollowed-out potatoes, packing it tightly.
  9. Place the stuffed potatoes back on the grill and cook for an additional 10-15 minutes, or until the cheese is melted and golden brown.
  10. Remove from the grill and let them cool slightly before serving.

Enjoying Your Grilled Cheesy Potato Volcanoes

Now that your wood-fired grilled cheesy potato volcanoes are ready, it's time to savor their irresistible flavors. These volcanic delights are perfect as a main course or a side dish alongside grilled meats. The combination of the smoky aroma and the gooey cheese creates a taste sensation that will have your guests craving for more. Serve them hot and watch their faces light up as they take their first bite.

Shop at Big Grill Shop

If you're ready to embark on a culinary adventure, don't forget to visit Big Grill Shop. As the premier destination for outdoor cooking, we offer a wide range of grills, accessories, and ingredients to enhance your grilling experience. From wood-fired grills to premium cheeses and spices, we have everything you need to become a master of the grill. Explore our eCommerce & Shopping category and unleash your grilling potential today!

George None
These Wood-Fired Grilled Cheesy Potato Volcanoes are the absolute bomb! ?? Give your taste buds a volcanic eruption of flavors! ???
Oct 9, 2023